The TeachingBooks Blog
Welcome to this new monthly post that reveals approaches to professional writing and research in the words of extraordinary authors and illustrators of books for children and teens.
In this post, I encourage you to bring authors into your classroom to add a personal dimension to social studies lessons. Autobiographical accounts, for example, can offer first-person perspectives on events under discussion. And authors who research and write about historical and cultural topics often present their interpretations and sources while revealing their methods and processes.
In this post I've highlighted summer's bounty with a smorgasbord of multimedia materials about books and authors that celebrate food. In her 2004 Charlotte Zolotow Lecture, Newbery Medalist Linda Sue Park commented that she didn't trust a character until she knew what they ate. I wondered, "Would she trust a character that was made of food?"